Val Des Rosacees

We were a large group, about 20. It was a work function. the drive up was relatively quick, so I would assume that it's close to the city.. the tables where set, and the staff were ready for our arrival. They were warm, and helpful. We were served bread and butter to start. Then we had soup.. yum! Then the meal.. also yum. Then desert, tart or pudding. We had a great time.. oh, and the maple syrup was delicious.

Service was very friendly and attentive, and everything was set up for us for our big group of 12 when we arrived! Very accommodating for the vegetarians and gluten-free eaters of our group, and it was all traditional cabane a sucre food. Bring your own wine was an added bonus as well. Had a great day and will be returning! Delicious tarte au sucre as well. Might not be the best choice for families with many kids as there isn't anything else to do other than the meal and the tire outside.

The choice of desserts was remarkable, the egg souffle was delicious, attention given to homemade ingredients and very clean facilities. We chose this Cabane because it was the only one open on a Wednesday evening with a vegetarian option and had the place almost to ourselves. Service was efficient and courteous but not very friendly. Vegetarian food was ordinary but ok according to the vegetarians in our group. Although I get that people reserve and don't show up it's still questionable that you can only reserve online (they don't answer the phone), must prepay directly in full and it's non-refundable and they still charge a fee /person on top of it. The fee is abusive. Unless the only day everyone is available is a week day when other cabanes are closed, I wouldn't go back.