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Taste Detours

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Quels sont les services de Taste Detours à 42 Carden St ?

Locally flavoured Food Tasting & Cultural Walking Tours - with a heritage twist. Tried & true urban adventures in Guelph and Elora, Ontario. Moveable feasts. Taste Detours highlights our region's history by mapping it— literally and figuratively —...  Mor

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Dernières Publications
ChatGPT sent them, Guelph welcomed them: TikTok’s Beaver family tours Guelph
Blog, 2025-07-09
Guelph went viral, thanks to a TikTok video and a little help from ChatGPT. CTV’s Hannah Schmidt explains. For the video story, please see here: https://www.ctvnews.ca/kitchener/video/2025/06/28/chatgpt-sent-them-guelph-welcomed-them-tiktoks-beaver-family-tours-guelph It’s not every day a small Ontario city becomes a viral travel destination — but thanks to a viral TikTok video and a little help from ChatGPT, that’s exactly… The post ChatGPT sent them, Guelph welcomed them: TikTok’s Beaver family tours Guelph appeared first on Taste Detours.
Food Writing by Lynn
Blog, 2025-02-18
You can’t just eat good food. You’ve got to talk about it too.~Kurt Vonnegut TASTE DETOURS: Championing and elevating food people and places through exploration and connection. Lynn Broughton is a devotee of all things locally flavoured, loves a good story, has a hunger for urbanism, and an appetite that just won’t quit. Lynn lives in… The post Food Writing by Lynn appeared first on Taste Detours.
From lineup-worthy pastries to local craft beer, what to eat and drink on a day trip to delicious Guelph
Blog, 2024-11-11
Guelph, about an hour’s drive (or roughly 70-minute train trip) west of Toronto, may be considered the city that beer built (specifically: Sleeman, founded and still headquartered here). But there’s more brewing in the city than just frothy pints, as I discovered on a recent culinary-themed weekend visit. The post From lineup-worthy pastries to local craft beer, what to eat and drink on a day trip to delicious Guelph appeared first on Taste Detours.
Lynn on Guelphology Podcast
Blog, 2024-03-23
Taste Detours will help answer the age-old question, “We want to try something new, where should we go?” Lynn talks about her history working for the city, life downtown, and how that led her to creating Taste Detours in 2015. She shares her unique approach to her food and drink tours that will take you to… The post Lynn on Guelphology Podcast appeared first on Taste Detours.
I am becoming the street
Blog, 2023-12-06
Here's a bit I wrote years ago. I am wordy - sheesh. But I don't believe it's irrelevant, despite its age. Or maybe it's tone deaf in our climate today? The post I am becoming the street appeared first on Taste Detours.
Our Alumni page with Guelph Business
Blog, 2023-04-06
Are you looking to try amazing local food, learn more about the history of your home, and connect with others and your community? Then you are looking for Taste Detours! Taste Detours is a moveable feast experience that allows for you to explore your local food scene, while slowing down and taking in the history… The post Our Alumni page with Guelph Business appeared first on Taste Detours.
We’re in the acorn online! A Guelph Chamber of Commerce publication
Blog, 2023-03-13
Meet the Guelph Chamber of Commerce new digital magazine, acorn online, exclusively featuring the stories of members. The post We’re in the acorn online! A Guelph Chamber of Commerce publication appeared first on Taste Detours.
Costco Canada feature
Blog, 2022-11-17
Thrilled to be included in the national Costco member magazine. The post Costco Canada feature appeared first on Taste Detours.
A little taste of this, a little bite of that, and a big slice of Guelph history
Blog, 2021-09-23
I had a most fascinating tour yesterday with six men from Walkerton, Kitchener and Guelph. Four of them were born and raised in Guelph, each attending Sacred Heart School and then St. Stanislaus, St. Agnes and eventually Bishop Macdonell Catholic High School — the renamed Loretto Academy and Notre Dame, now gone from Catholic Hill.… The post A little taste of this, a little bite of that, and a big slice of Guelph history appeared first on Taste Detours.
We tell stories, we learn a little something ourselves
Blog, 2021-09-23
Original post, 2019 Ok, admittedly, these aren’t our best shots but we need them here to tell a story.  Just this past week we’ve had guests from Tasmania and Qatar. Justin requested a custom tour because she couldn’t make it any other day and she hadn’t been to Guelph since she was 6 months old –… The post We tell stories, we learn a little something ourselves appeared first on Taste Detours.
If we can give what visitors hunger for: step bite step
Blog, 2021-03-31
I knew all this at the heart going in. I walk it, I sample it, I live it daily. It’s why I started this business. The post If we can give what visitors hunger for: step bite step appeared first on Taste Detours.
Collaboration Nation. Not just one of our hashtags
Blog, 2021-03-29
Food tours essentially unwrap (or uncork!) a region by offering access to its local ingredients. Food – good, fresh, local food – comes naturally to us. We have deep agricultural roots in this region. Roots from soil that holds both our old stories and a strong instinct to grow. This forms perhaps the largest part of our history. These are the roots that we continue to nurture and retell. The post Collaboration Nation. Not just one of our hashtags appeared first on Taste Detours.
Let’s Eat: Bread. Ingredients. Heat. The panini hits all the right notes
Best Bites, 2021-03-25
This week’s Let’s Eat looks at the origins of the toasted sandwich adored by more than Italians Sandwiches were popularized in England in 1762 by John Montagu, none other than the Earl of Sandwich. As legend has it, Montagu had a considerable passion for gambling, which had him spending countless hours playing cards. During one… The post Let’s Eat: Bread. Ingredients. Heat. The panini hits all the right notes appeared first on Taste Detours.
Safe Travels Stamp
Blog, 2021-03-24
Taste Detours is delighted to announce it has been awarded the #SafeTravels Stamp. The post Safe Travels Stamp appeared first on Taste Detours.
Let’s Eat: Atmosphere café + etc. adjusts and pivots during a difficult time
Best Bites, 2021-03-14
‘It’s been a curious balance of distress and sheer adrenaline, peppered with deep appreciation for the clientele the restaurant has fostered over the years It was March 17 of last year when Nicole Hogg sat down to write layoff notices to her staff. She was in tears. Her staff were like family, and in one… The post Let’s Eat: Atmosphere café + etc. adjusts and pivots during a difficult time appeared first on Taste Detours.
BEST BITES: In praise of the precious pierogi
Best Bites, 2021-03-14
Pierogi came to North America with waves of Polish and Ukrainian immigrants arriving throughout the late 19th and 20th centuries Almost every culture and country has some form of dough stuffed with meats, fish or vegetables. From Chinese dumplings, Japanese gyoza and Cornish pasties, to empanadas, ravioli, samosas, and tamales, it really is a handy… The post BEST BITES: In praise of the precious pierogi appeared first on Taste Detours.
BEST BITES: Hot, sour and very very, tasty
Best Bites, 2021-02-23
This edition of Best Bites takes a look at the delicious hot and sour soup at one of the longest-serving restaurants in Guelph It’s a shiny Lunar New Year and the hardworking metal Ox reigns supreme for 2021. As with previous Best Bites columns thus far, I’ve been hyper-focussed on comfort. Covid continues to demand… The post BEST BITES: Hot, sour and very very, tasty appeared first on Taste Detours.
BEST BITES: A local offering of historic Lebanese sujek
Best Bites, 2021-01-26
But let’s talk about Sujek. Also known as Sujuk, Sucuc, Soudjouk, Sudzhuk, Sudžuk, depending on where in the world you are. Traditionally prepared with ground beef and spices such as cumin, salt, paprika, and garlic, the Sujek you’ll find at Retour Bistro has all the makings of tradition rehashed. The post BEST BITES: A local offering of historic Lebanese sujek appeared first on Taste Detours.
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